Succulent pieces of fresh chicken breast marinated in Indian spice. Cooked on a metal skewer and brushed with Ghee (clarified butter) during cooking to enhance the flavour.  Served with barbecued onions and peppers. A true Holy Smoke favourite!

Chunks of chicken breast marinated in blackened cajun spices and finished over our wood burning fire to give our unique flavour.  Served with barbecued onions and peppers.

A mouth-watering blend of herb and spice infused lamb mince gently cooked over a wood burning grill.  Served with barbecued onions and peppers.

Who said Kebabs aren't for breakfast??!! A packed kebab full of smoked bacon , pork sausage, black pudding, grilled cherry tomatoes and mushrooms. 

Lean lamb mince seasoned with fresh mint, chilli and garlic. Served with barbecued onions and peppers...... taste sensation!

Fresh large prawns and chorizo flashed over hot flames served in a sticky sweet chilli sauce. Served with barbecued onions and peppers.

Cypriot halloumi cooked on the grill.

Chorizo style shroom kebab served with grilled peppers, onions, cherry tomatoes and sliced mushrooms.

Caramelised onion shroom kebab served with grilled peppers, onions, cherry tomatoes and sliced mushrooms.